Pumpkin Pie Bars

Ingredients

• 1 1/2 cups flour
• 1/2 cup powdered sugar
• 3/4 cup cold butter, cubed
• 1 can (15 oz) pumpkin puree
• 1 can (12 oz) evaporated milk
• 2 eggs
• 3/4 cup sugar
• 2 tsp pumpkin pie spice
• 1/2 tsp salt

Steps

1. Heat the oven to 350°F and line a 9x13 inch pan with parchment.
2. Mix the flour, powdered sugar and butter until crumbly. Press into the pan and bake 15 minutes.
3. Whisk the pumpkin, evaporated milk, eggs, sugar, spice and salt.
4. Pour over the warm crust and bake 25 to 30 minutes until the center is just set.
5. Cool completely, then chill before cutting into bars.

← All recipes